HACHI-KO

Teriyaki Bowls & Bento

Signature chicken and beef teriyaki served over rice with sides in generous bento box portions.

• Choice of chicken or beef teriyaki
• Includes rice, salad, and gyoza
• Portions large enough to share

Sushi & Poke Bowls

Fresh sushi rolls and poke bowls prepared daily for travelers seeking lighter Japanese fare.

• Daily fresh sushi selection
• Customizable poke bowls
• Grab-and-go options available

Katsu & Curry

Japanese curry with breaded katsu chicken, a hearty comfort food option for hungry travelers.

• Crispy panko-breaded chicken
• Traditional Japanese curry sauce
• Served with steamed rice

Quick Breakfast Options

Morning wraps and lighter fare for early morning flights and layovers.

• Egg and bacon breakfast wraps
• Filling portions for travel days
• Available during morning hours

“We ate at Hachi-ko at the Seattle airport before our flight to IAD. We ordered the chicken teriyaki and the katsu with Japanese curry. The service was good and impressively fast. The food was fresh and tasty, and we enjoyed both dishes. The portions were generous, enough to fill the two of us. The picture was taken when we were already halfway through our meal. The price is high because it's in the airport. We highly recommend this place.”

“I noticed others enjoying poke bowls, sushi, and tempura and they all looked great, so I decided to try the Hachiko Bento with both chicken and beef teriyaki. The chicken was excellent, the beef just okay, and it seemed the gyoza was missing. The portion was large enough for two people. Previously, my order was handed to me with a to-go bag offered, so the service seems a bit inconsistent.”

“Food was OK. Everything cooked well. The sauce and marinade in the meat was strong, with the meat itself have minimal flavor. Chicken had stringy pieces of fat throughout. Beef was tenderized to death. Ginger flavor was strong. It's OK and given the other reviews of places at SEA it is probably slightly above the average. Price is high at $18 to $22 ea entree but it seems to be avg for the airport.”

“I should have never gotten the salad rolls but I was curious. The truth is, they have to made fresh because the rice paper gets tough after you put water on it. Anytime they are sitting out, the odds are they are rough. Plus they were flavorless. So not worth the $11. If you want to offee salad rolls, make them fresh. The rice. paper will be soft and chewy. At least the peanut sauce was good. The breakfast wrap was pretty good, lots of eggs but some tiny strips of bacon. It was also pretty salty but filling. Half a wrap nearly made me full. All in all, don't get salad wraps prepackaged. They will never taste as good as fresh ones.”